"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Chocolate Cake in a Crockpot Recipe

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This recipe for Chocolate Cake in a Crockpot, by , is from Cooking and Eating as a Family, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Tamara Hall
Added: Thursday, May 3, 2007

Category:
Category:

Ingredients:  
Ingredients:  
18.5 oz pkg chocolate cake mix
3.9 oz instant chocolate pudding
2 cups sour cream
4 eggs
1 cup water
3/4 cup oil
1 cup semisweet chocolate chips

Directions:
Directions:
1. Combine cake mix, pudding mix, sour cream, eggs, water,
and oil and beat on medium speed for 2 minutes. Stir in
chocolate chips.

2. Pour into greased slow cooker. Cover and cook on high
3-4 hour, on low 6-7 hours, or until a toothpick inserted in
center comes out with moist crumbs.

3. Serve with whipped cream or ice cream.

Number Of Servings:
Number Of Servings:
many
Personal Notes:
Personal Notes:
Perfect for Sunday dessert or any church activity.

 

 

 

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