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Cakes- Chocolate Chip Cake Recipe

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This recipe for Cakes- Chocolate Chip Cake, by , is from Bodell Bistro From the Ol' Green Pot, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Mitzi McBride
Added: Wednesday, May 2, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 Devil's Food Cake mix
1 (3 oz.) pkg. instant chocolate pudding
2 eggs
1 1/4 c. water
1/4 c. oil
1 (6 oz.) bag of chocolate chips

Directions:
Directions:
mix all ingredients. Spray bunt pan with Pam. Bake 40-45 min. at 350. Remove from oven and let cool in pan for 10 min. Then remove from pan. Once cake is completely cooled, LIGHTLY dust with powdered sugar using a flour sifter.

Number Of Servings:
Number Of Servings:
12 servings

 

 

 

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