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Cranberry Nut Dessert Recipe

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This recipe for Cranberry Nut Dessert, by , is from David Lytle Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Added: Saturday, April 28, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 1/4 cups fresh or frozen cranberries
1/4 cup packed brown sugar
1/4 cup chopped walnuts
1 egg
1/2 cup sugar
1/2 cup all-purpose flour
1/3 cup butter, melted

Directions:
Directions:
Place cranberries in a greased 9-inch pie plate; sprinkle with brown sugar and nuts. In a small mixing bowl, beat egg; gradually add sugar. Beat in the flour and butter, mix well. Pour over berries. Bake at 325F for 40-45 minutes or until golden brown. Serve warm.

Number Of Servings:
Number Of Servings:
6-8

 

 

 

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