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Baked Bananas Recipe

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This recipe for Baked Bananas, by , is from OUR FOOD HERITAGE, PAST, PRESENT, FUTURE , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Janelle (King) & Tom Koone
Added: Friday, April 27, 2007

Category:
Category:

Ingredients:  
Ingredients:  
4 lrg. Bananas 1 tsp. Cinnamon
2 T. Brown Sugar 2 T. Butter

Preheat oven to 350.

Directions:
Directions:
Cut bananas in half, lengthwise. Put in ovenproof dish with cut sides facing up. Melt butter in a pan over low heat, stir in sugar and cinnamon. Pour over bananas and cover with foil.

Bake for 45 minutes.

Number Of Servings:
Number Of Servings:
6-8
Preparation Time:
Preparation Time:
15 min.
Personal Notes:
Personal Notes:
This recipe was in my box in Savannah's handwriting. I remember her coming home from grade school going on about how good this was, one of their teachers had made it for them.

 

 

 

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