"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Mom's Peanut Butter Cookies Recipe

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This recipe for Mom's Peanut Butter Cookies, by , is from Jo Ann's Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Brent Walker
Added: Monday, April 23, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 c. brown sugar
1 c. white sugar
1 c. shortening
2 eggs
1 c. peanut butter
1 1/2 tsp. vanilla
2 1/2 c. flour
1 tsp. baking soda
1/2 tsp. salt

Directions:
Directions:
This makes a very stiff dough. Take a small amount and roll into ball about the size of a walnut. Put on cookie sheet and flatten with a fork, making a "#" look on top. Bake at 325 for 15-20 min.

Personal Notes:
Personal Notes:
Good and tasty but have alot of milk on hand. Still not Mom's Molasses cookies.

 

 

 

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