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Peanut Butter Logs Recipe

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This recipe for Peanut Butter Logs, by , is from From My Heart to Yours, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Added: Sunday, April 22, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 (10 oz) pkg peanut butter chips
1 (14 oz) can eagle brand milk
1 c minature marshmallows
1 c chopped peanuts

Directions:
Directions:
In heavy saucepan over low heat, melt peanut butter chips with eagle brand milk. Add marshmallows, stir until blended. Remove from heat, cool 20 minutes. Divide mixture in half. Place each portion on a 20 inch piece of wax paper. Shape each portion into a 12 inch log. Roll each log in nuts. Wrap tightly. Chill 2 hours or until firm. Remove paper. Cut each log into 1/4 inch slices.

 

 

 

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