"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Cottage Berry Salad Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Cottage Berry Salad, by , is from The Martin and Tombs Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
dawn tombs
Added: Friday, April 20, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 pint cottage chesse
1 large container of whipped topping
2 small boxes or 1 large box of strawberry jello
1 small pkg. frozen strawberries (with the juice, sweetened), thawed

Directions:
Directions:
In a large mixing bowl combine cottage cheese, whipped topping, and jello. Do Not use mixer. Stir till jello is dissolved. Add thawed strawberries. Mix well. Refrigerate for 30 minutes. Eat and enjoy!

Number Of Servings:
Number Of Servings:
12
Preparation Time:
Preparation Time:
15 minutes prep 30 minutes cool time
Personal Notes:
Personal Notes:
My mother makes this salad with orange jello and mandrian oranges. I don't like oranges that well so I switched it to strawberries! You could use any combination of jello and fruit in this salad. No matter how you make it, it is wonderful.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

433W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!