"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Shrimp Dip Recipe

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This recipe for Shrimp Dip, by , is from First Baptist Church Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Kathy Keysor
Added: Thursday, April 19, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 (12 oz.) cream cheese, softened
1 Tbsp. Miracle Whip
1 Tbsp. Worchestershire sauce
1 small onion, chopped or 2 tsp. onion flakes

1/2 bottle or chili sauce
1 (14 1/2 oz.) shrimp (can or frozen)

Directions:
Directions:
Mix together cream cheese, Miracle Whip, Worchestershire sauce, onion.
Spread onto plate.

Spread onto first layer:
1/2 bottle chili sauce
shrimp

Serve with crackers.

Personal Notes:
Personal Notes:
Gal. 6:2 says, "Bear ye one another's burdens, and so fulfill the law of Christ."

One of my favorite sayings is, "If you wish to change your life, prayer makes this happen."

 

 

 

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