"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Italian deli Chicken Recipe

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This recipe for Italian deli Chicken, by , is from Francesco Mattera Family and Friends Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Allison Mattera
Added: Sunday, April 17, 2005

Category:
Category:

Ingredients:  
Ingredients:  
4-5 boneless chicken breasts,
1/2lb sliced pepperoni,
1/2lb sliced Genoa salami,
1/2lb ham Capicola,
1/2lb provolone,
1 jar red roasted peppers

Directions:
Directions:
Grill chicken breasts, put on side. Fry the ham, pepperoni, and salami. place chicken back on grill add 1 slice of each meat on chicken , put red roasted peppers on and melt the provolone on top .

Number Of Servings:
Number Of Servings:
3-4
Preparation Time:
Preparation Time:
45mins
Personal Notes:
Personal Notes:
This is great on a roll or your plate!

 

 

 

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