"He that but looketh on a plate of ham and eggs to lust after it hath already committed breakfast in his heart."--C. S. Lewis

Roll Cake Recipe

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This recipe for Roll Cake, by , is from From My Heart to Yours, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Bonnie Daigle
Added: Wednesday, April 18, 2007

Category:
Category:

Ingredients:  
Ingredients:  
4 eggs
3/4 c sugar
3/4 c flour
3/4 tsp baking powder
additional sugar to roll cake
jam or preserves of choice

Directions:
Directions:
Beat eggs until high and fluffy. Gradually add sugar a little at a time. Mix baking powder in flour. Add a little at a time to mixture beating well after each addition. Preheat oven to 350. Line a small cookie sheet with wax paper or parchment paper. Flour and grease well. Bake 10 minutes or until done. Let cool 3 minutes. Put wax paper on table. Sprinkle it with sugar. Put cake on wax paper. Spread cake with jam. Roll. Cut and put in plate.

 

 

 

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