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Time Saver Shrimp Fetuuccine Recipe

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This recipe for Time Saver Shrimp Fetuuccine, by , is from The Tasty Bourgeois Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Rachael Lear
Added: Monday, April 16, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 lb. bag egg noodles or fetuuccine
2 lbs. shrimp
2 cans cream of shrimp
12 oz. jar of cheese whiz
2 medium onions, chopped
1 bell pepper, chopped
1/3 cup parsley flakes
1/2 cup olive oil
2 tsp. Creole seasoning

Directions:
Directions:
Saute' onions, bell pepper and parsley in olive oil for 5 minutes. Add cream of shrimp soup, cheese whiz and shrimp. Cook on low for 10 minutes. Boil egg noodles or fetuuccine till tender, drain and mix with shrimp mixture.

Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
20 minutes

 

 

 

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