"One of the very nicest things about life is the way we must regularly stop whatever it is we are doing and devote our attention to eating."--Luciano Pavarotti

Kahlua Cake Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Kahlua Cake, by , is from My Grandma's Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Joanne Pantuso
Added: Sunday, April 15, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 box devils food cake mix
2 eggs
1/2 c Kahlua
1/3 cup oil
1 16oz tub of sour cream
1 small box INSTANT Vanilla Pudding
1 bag Chocolate Chips
Powedered Sugar

Directions:
Directions:
Flour a bundt pan
Lightly flour a bundt pan
Preheat oven to 350 degrees
In a mixer combine cake mix, eggs, Kahlua, oil and sour cream and mix for about 1 minute or until well blended
Add the box of pudding and mix for another minute
Stir in the chocolate chips
Pour into the bundt pan and smooth it out so the top is level
Bake for 45-55 minutes

Number Of Servings:
Number Of Servings:
10
Preparation Time:
Preparation Time:
1 hour and 15 minutes
Personal Notes:
Personal Notes:
This cake that is delicious without frosting. This little number has so much goodness within itself, it doesn't need frosting.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

225W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!