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Chuck Wagon or Cowboy Beans Recipe

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This recipe for Chuck Wagon or Cowboy Beans, by , is from First Baptist Church Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Shirley Lloyd
Added: Sunday, April 15, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 lb. hamburger, browned, drained
1 lb. bacon, fried, crumbled (or jar or pouch real bacon pieces)
1 small onion, chopped (or 2 Tbsp. dried onion)
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1 c. catsup
1/4 c. brown sugar
1 Tbsp. Liquid Smoke (or 1 1/2 cup of favorite BBQ sauce)
Mix these 3 ingredients together
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2 cans (1-lb 15 0z.) pork and beans
1 can (1-lb.) kidney beans, drained
1 can (1-1b) lima beans, drained

Directions:
Directions:
Mix well. Put in Crockpot on low for 4-6 hours.

Personal Notes:
Personal Notes:
One of my favorite Scripture passages is Matthew 7:17-20. One of my favorite sayings is, "Don't judge others - but be a fruit inspector."

 

 

 

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