"The belly rules the mind."--Spanish Proverb

Tater-Tot Hot Dish Recipe

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This recipe for Tater-Tot Hot Dish, by , is from First Baptist Church Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Delana Galbreath
Added: Saturday, April 14, 2007

Category:
Category:

Ingredients:  
Ingredients:  
2 1/2 lbs. hamburger (uncooked)
onions, sliced
1 medium can mixed vegetables with liquid
1 can cream of mushroom soup

Directions:
Directions:
Preheat oven to 350.

Mix all ingredients together in a baking dish. Bake covered for 1 hour. Then put tater tots on top, covering well. Bake uncovered for 20 minutes longer until nicely browned.

Personal Notes:
Personal Notes:
My favorite Scripture verse is Psalm 51:10. "Create in me a clean heart, O God, and renew a right spirit within me." One of my favorite sayings is, "Lord, you know what you are doing."

 

 

 

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