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Chicken- Cream Cheese Crockpot Chicken Recipe

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This recipe for Chicken- Cream Cheese Crockpot Chicken, by , is from Bodell Bistro From the Ol' Green Pot, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Rachel Barth
Added: Friday, April 13, 2007

Category:
Category:

Ingredients:  
Ingredients:  
4 skinless, boneless chicken breasts, cubed, not cooked
1 cube butter or margarine
1 pkg dry Italian salad dressing mix
1 8 oz pkg cream cheese
1 can cream of chicken soup
rice or egg noodles

Directions:
Directions:
Put chicken, butter, and Italian seasoning mix in crockpot.
Cook on low for 6 hours. Turn to high for 2 more hours. Half
an hour before serving, add cream cheese and cream of
chicken soup. If you have extra people and want to stretch it,
add soup can of water. Serve over rice or pasta.

 

 

 

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