"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Syrup- Vanilla Peach Syrup Recipe

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This recipe for Syrup- Vanilla Peach Syrup, by , is from Bodell Bistro From the Ol' Green Pot, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Rachel Barth
Added: Friday, April 13, 2007

Category:
Category:

Ingredients:  
Ingredients:  
5 c peaches, puree (peel, remove pits and toss the rest in
blender)
2 c sugar
2 T lemon juice
2 tsp vanilla

Directions:
Directions:
Combine peach puree, sugar and lemon juice in kettle. Bring to a boil. Simmer 5 minutes. Add vanilla. Pour into hot jars and seal. Process in boiling water bath for 20 minutes.

 

 

 

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