"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Waldorf Astoria Cake (RedCake) Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Waldorf Astoria Cake (RedCake), by , is from Recipies To Remember, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Victoria Kimpe
Added: Thursday, April 12, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1/2 C Shortning
1 1/2 C Sugar
2 Eggs, well beaten
2 1/2 C Flour
1 tSalt
1 C Buttermilk
2 oz. Red Food Coloring
2 t Cocoa
1 t Soda
1 T Vinegar

Frosting
3 T Flour
1 C Milk
1 C Butter
1 C Sugar
1 t Vanilla

Directions:
Directions:
Cream shortning and sugar, beat in eggs. Alternate flour and salt with buttermilk. Add red coloring, 2 t cocoa. Mix soda and vinegar, add last. Pour into 3 layer pans and bake at 350 for 30 minutes.

Frosting
Cook flour and milk together till thick, then cool
Cream Butter sugar and vanilla, add to cooked mixture. Spread on cake.

Personal Notes:
Personal Notes:
This is Paula's favorite cake.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

313W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!