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Twinkie Filling Recipe Recipe

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This recipe for Twinkie Filling Recipe, by , is from From My Heart to Yours, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Added: Thursday, April 12, 2007

Category:
Category:

Ingredients:  
Ingredients:  
2 tsp very hot water
1/4 tsp salt
7 oz jar marshmallow cream
1/2 c shortening
1/3 c powdered sugar
1/2 tsp vanilla

Directions:
Directions:
Combine the salt in hot water in a small bowl and stir until salt is dissolved. Let mixture cool. Combine marshmallow cream, shortening, powdered sugar and vanilla in a medium bowl and mix well with a mixer on high speed until fluffy. Add salt solution to the filling mixture and combine completely.

 

 

 

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