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Heath Bar Coffee Cake Recipe

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This recipe for Heath Bar Coffee Cake, by , is from First Baptist Church Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Mabel Cox
Added: Wednesday, April 11, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 stick margarine
2 c. flour
1 c. brown sugar
1/2 c. white sugar
1 c. buttermilk or sour milk
1 tsp. baking soda
1 egg
1 tsp. vanilla
4 large Heath Bars
1/4 c. pecans (chopped)

Directions:
Directions:
Preheat oven to 350
Blend the flour, margarine and sugars. Reserve 1/2 cup of the mixture. To the rest of the mixture, add the milk, soda, egg, and vanilla. Blend well and pour into a greased and floured 9 x 12 inch cake pan.

Crush 4 Heath Bars with nuts and add to the reserved mixture for the topping. Sprinkle over the top of the batter and bake for 30 minutes.

Personal Notes:
Personal Notes:
My favorite Scripture verse is Psalm 51:10. "Create in me a pure heart, O God, and renew a steadfast spirit in me."

 

 

 

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