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Pink Champagne Dessert Recipe

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This recipe for Pink Champagne Dessert, by , is from Jo Ann's Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Linda Kastrup
Added: Wednesday, April 11, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1, 10 oz. pkg. frozen strawberries, thawed
1 sm. can crushed pineapple
1 pkg. vanilla instant pudding
1, 8 oz. container CoolWhip©
2 c. minature marshmallows
Few drops of red food coloring

Directions:
Directions:
Blend all ingredients well. Chill several hours before serving.

 

 

 

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