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Mandarin Orange Cake Recipe

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This recipe for Mandarin Orange Cake, by , is from Kick Ass Cookin' with the Dero's!, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Michelle Gerlach
Added: Wednesday, April 11, 2007

Category:
Category:

Ingredients:  
Ingredients:  
Cake:
1 pkg yellow cake mix
1 can mandarin oranges, drained
4 eggs
1/2 c veggie oil

Frosting:
1 pkg instant vanilla pudding
1 large can crushed pineapple with juice
1-8 oz Cool Whip

Directions:
Directions:
Mix and beat cake ingredients with beaters for 2 minutes. Bake for 35 minutes at 350.
For frosting mix vanilla pudding mix and pineapple with juice in bowl. Then stir in cool whip.

Personal Notes:
Personal Notes:
Keeps in refrig at least a week.

 

 

 

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