"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Pudding- Chocolate Pudding Dessert Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Pudding- Chocolate Pudding Dessert, by , is from Bodell Bistro From the Ol' Green Pot, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Liz Kirkby
Added: Wednesday, April 11, 2007

Category:
Category:

Ingredients:  
Ingredients:  
Crust:
1 stick of butter
1 c flour
1 T sugar
1/2 c chopped nuts

White Layer:
8 oz cream cheese
1 c powdered sugar
1 sm Cool Whip

Chocolate Layer:
2 sm pkg chocolate pudding
3 c milk

Top with additional Cool Whip and chocolate curls or sprinkles.

Directions:
Directions:
Mix crust ingredients and press into 9 x 13 pan. Bake 10-15 minutes at 350 degrees until LIGHTLY brown - do not over bake. Meanwhile, mix white layer ingredients in a bowl and the chocolate layer ingredients in separate bowl. When crust is done and cooled, spread white layer first then chocolate layer. Finish off by spreading more Cool Whip on top and sprinkle with chocolate curls or other decorative ideas!

Personal Notes:
Personal Notes:
You can turn this into a Lemon dessert by substituting the chocolate pudding with lemon pudding.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

167W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!