"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Bars- Lemon Bars Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Bars- Lemon Bars, by , is from Bodell Bistro From the Ol' Green Pot, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Liz Kirkby
Added: Tuesday, April 10, 2007

Category:
Category:

Ingredients:  
Ingredients:  
Crust:
1/2 c margarine, soft
1 1/3 c flour
1/4 c sugar

Filling:
2 eggs
3/4 c sugar
2 T flour
1/4 t baking powder
3 1/2 T lemon juice

Directions:
Directions:
Mix crust ingredients together with a fork until crumbly. Press into 8-inch square pan and bake for 20 minutes. Crust will look white. Do not brown!

Meanwhile, mix filling ingredients in blender until well mixed. Pour over baked crust. Return to oven and bake an additional 20 minutes. Remove from oven and sprinkle with powdered sugar. Let bars cool before cutting or serving.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

189W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!