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Barbecue Sauce for Chicken or Spare Ribs Recipe

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This recipe for Barbecue Sauce for Chicken or Spare Ribs, by , is from The Owens Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Mildred Johnson
Added: Saturday, April 7, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 T lemon juice
2 T. vinegar
4 T. water
3 T. catsup
2 T. worchestershire sauce
1 T. butter
3 T. brown sugar
2 tsp. salt
1 tsp. chili powder
1 tsp. dry mustard
1 tsp. paprika
1/4 tsp. black pepper

Directions:
Directions:
Mix in saucepan and bring mixture to boil. Dip meat in sauce and arrange in baking dish. Pour remaining sauce over meat and bake at 400 degrees for 50-60 minutes or until tender.
Baste often.

Number Of Servings:
Number Of Servings:
varies according to amt. of meat used.
Preparation Time:
Preparation Time:
40 minutes

 

 

 

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