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Marinated Shrimp Recipe

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This recipe for Marinated Shrimp, by , is from St. John Of The Cross Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Evelyn Hlabse
Added: Thursday, April 5, 2007

Category:
Category:

Ingredients:  
Ingredients:  
2 lb. uncooked deviened shrimp
1 cup olive oil
2 cloves minced garlic
4 tsp dried rosemary
2 tsp dried oregano
2 bay leaves
1 cup dry white wine
3/4 tsp salt
1/8 tsp pepper

Directions:
Directions:
Combine shrimp, garlic, rosemary, oregano and bay leaves.
Cover and refrigerate for 2-4 hours.
Pour into a large deep skillet. Add wine and salt and pepper.
Cover and cook over medium low heat 10-15 minutes.

Discard bay leaves.

Number Of Servings:
Number Of Servings:
12
Preparation Time:
Preparation Time:
Start early in day
Personal Notes:
Personal Notes:
This is my son's recipe and it is delicious.

 

 

 

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