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Aunt Nita's Pie Crust Recipe

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This recipe for Aunt Nita's Pie Crust, by , is from Anita's Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Sue Perroots
Added: Tuesday, April 3, 2007

Category:
Category:

Ingredients:  
Ingredients:  
3 c flour, 11/4 c crisco, dash salt -
1 egg, 1 T vinegar, 5 T ice water

Directions:
Directions:
Put first 3 ingredients in a bowl and work til fine. Mix second 3 ingredients in a cup - stirring well. Pour liquid ingriedients over flour mixture and stir (working very little - just until mixed).

Number Of Servings:
Number Of Servings:
2 pies
Personal Notes:
Personal Notes:
Best yet!

 

 

 

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