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Strawberry Pretzel Dessert Recipe

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This recipe for Strawberry Pretzel Dessert, by , is from Jo Ann's Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Joan Eberhard
Added: Sunday, April 1, 2007

Category:
Category:

Ingredients:  
Ingredients:  
2 c. crushed pretzels
3/4 c. melted butter or margarine
3 tsp. sugar

1, 8-oz pkg cream cheese, softened
1 c. sugar
1, 8-oz CoolWhip©

l, 6-oz. pkg strawberry Jello©
2 c. boiling water
2, 10-oz. pkgs. frozen strawberries, thawed

Directions:
Directions:
Mix first three ingredients placing in 9"x13" pan. Bake at 400º for 8 minutes, cool completely.

Combine the cream cheese, sugar, & CoolWhip© and spread onto cooled pretzel crust.

Mix Jello©, boiling water, and thawed strawberries with juice. Let set until it begins to gel. Pour over cream cheese layer and refrigerate until set.

Number Of Servings:
Number Of Servings:
12
Personal Notes:
Personal Notes:
Absolutely Heavenly!!!

 

 

 

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