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Cheesecake- Easy No Bake Cheesecake Recipe

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This recipe for Cheesecake- Easy No Bake Cheesecake, by , is from Bodell Bistro From the Ol' Green Pot, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Amy Dittbrenner
Added: Thursday, March 29, 2007

Category:
Category:

Ingredients:  
Ingredients:  
2 8oz pkg of Cream Cheese, softened
1/3 c. Sugar
2 T. Lemon juice
1 8oz tub Cool Whip, thawed
1 prepared Graham pie crust
Favorite topping

Directions:
Directions:
Beat cream cheese, sugar and lemon in large bowl with electric mixer on medium until well blended. Gently stir in Cool Whip and spoon into crust.

Refrigerate 3 hrs and put toppings on. For the 4th of July top with fresh blueberries and strawberries in the shape of a flag. If using canned fruit topping (ie. Cherry) use 1/2 of a can.

Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
15 min
Personal Notes:
Personal Notes:
Double the recipe to make a 9x13 pan size (make your own Graham crust with 2 cups crushed Graham crackers, 1 cube melted butter and 1/3 c. sugar...press into 9x13 pan)

 

 

 

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