"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Fudge Brownie for Diabetics Recipe

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This recipe for Fudge Brownie for Diabetics, by , is from The Otey Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.


Added: Thursday, March 29, 2007


1/2 c sugar
6 packets sweet one
1/4 c butter, melted
2 eggs
2 tbsp butter buds
1 tsp vanilla
1/3 c flour
1/3 c cocoa powder
1 tsp baking powder
1/4 tsp salt

Preheat oven to 350.
Stir first 6 ingredients together. Mix dry ingredients together and then mix together.
Pour into and 8x8 pan and bake for 25 minutes.




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