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Bars- Chocolate Chip Toffee Bars Recipe

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This recipe for Bars- Chocolate Chip Toffee Bars, by , is from Bodell Bistro From the Ol' Green Pot, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Laura Whipple
Added: Wednesday, March 28, 2007

Category:
Category:

Ingredients:  
Ingredients:  
2 1/3 c. Flour
2/3 c packed brown sugar
3/4 c butter or margarine
1 egg
2 c chocolate chips, divided
1 c chopped nuts (optional)
1 can sweetened condensed milk
1 3/4 c English toffee bits, divided

Directions:
Directions:
Heat oven to 350. Grease 13x9x2 inch baking pan. In large bowl, stir together flour and brown sugar. Cut in butter until mixture resembles coarse crumbs. Add egg; mix well. Stir in 1 1/2 cups chocolate chips and the nuts. Reserve 1 1/2 cups mixture. Press remaining crumb mixture onto bottom of prepared pan. Bake 10 minutes. Pour sweetened condensed milk evenly over hot crust; top with 1 1/2 cups toffee bits. Sprinkle reserved crumb mixture and remaining 1/2 cup chips over top. Bake 25 to 30 minutes or until golden brown. Sprinkle with remaining 1/4 cup toffee bits. Cool completely in pan. Cut into bars.

Number Of Servings:
Number Of Servings:
About 36 bars

 

 

 

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