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Tropical Slush Recipe

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This recipe for Tropical Slush, by , is from Grandma's Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Vanity Christensen
Added: Tuesday, March 27, 2007

Category:
Category:

Ingredients:  
Ingredients:  
6 c. water, divided
5 medium ripe bananas
2 c. sugar
2 cans frozen orange juice-thawed
1 can frozen lemonade-thawed
1 can (46 oz.) unsweetened pineapple juice
3 bottles (2 liters each) lemon-lime soda

Directions:
Directions:
In a blender, process 1 cup of water, bananas and sugar until smooth. Pour into large container, add the concentrates, pineapple juice and remaining water. Cover and freeze. Remove from freezer 2 hours before serving. Just before serving break up and mash mixture with a potato masher. Stir in soda.

Number Of Servings:
Number Of Servings:
40-50

 

 

 

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