"When baking, follow directions. When cooking, go by your own taste."--Laiko Bahrs

Grilled Amberjack Recipe

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This recipe for Grilled Amberjack, by , is from Haas Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Marianne Terry
Added: Monday, March 26, 2007

Category:
Category:

Ingredients:  
Ingredients:  
Fresh amberjack filets
Dale's Steak Sauce
Garlic salt
Pepper
Melted butter

Directions:
Directions:
Lightly brush fish pieces with Dale's sauce;
Sprinkle with garlic salt & pepper;
Place filets on grill, medium-low heat;
Brush with melted butter;
Cook 15-18 minutes with grill lid closed.

Number Of Servings:
Number Of Servings:
1 filet per person
Preparation Time:
Preparation Time:
20 minutes
Personal Notes:
Personal Notes:
This is great with fish that is freshly caught. Preperation time doesn't include length of time chasing fish in Gulf!

 

 

 

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