"It would be nice if the Food and Drug Administration stopped issuing warnings about toxic substances and just gave me the names of one or two things still safe to eat."--Robert Fuoss

Guilt Free Chocolate Cream Pie Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Guilt Free Chocolate Cream Pie, by , is from The Otey Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Added: Monday, March 26, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1/4 c unsweetened cocoa powder
2 tbsp. vegetable oil
1/4 c sugar
1/3 c low fat (1%) milk
4 oz reduced fat cream cheese, softened
1 container (12 oz) frozen light whipped topping., thawed
One 9 inch reduced fat graham cracker pie crust

Directions:
Directions:
1. In a large bowl, combine the cocoa powder and oil. Add the sugar and milk; mix with a spoon until smooth.
2. Add the cream cheese and beat with an electric mixer on medium speed until smooth. With a spoon, fold topping until well blended.
3. Pour into the pie crust, cover loosely, and freeze for at least 4 hours, or until firm.

Personal Notes:
Personal Notes:
This is from a lady at Curves.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

308W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!