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WHITE PEANUT BUTTER FUDGE Recipe

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This recipe for WHITE PEANUT BUTTER FUDGE, by , is from The Michael Family & Friends Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Agnus Ullery- Slanesville, WV
Added: Saturday, March 24, 2007

Category:
Category:

Ingredients:  
Ingredients:  
2 cps White Granulated Sugar
1/2 cp Canned Milk
a Ball of Butter the size of a Walnut
1 8oz or 10 oz jar of Creamy Smooth Peanut Butter
2 cps Marshmallow Creme

Directions:
Directions:
1- Boil sugar, milk and butter together for 3 mins. stirring constantly.
2- Remove from heat and add peanut butter and marshmallows. Stir until well blended. Pour into buttered pan to cool. Then cut.

Personal Notes:
Personal Notes:
A recipe handed down from Aunt Aggie.

 

 

 

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