"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Chicken Marsala Recipe

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This recipe for Chicken Marsala, by , is from Our Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Jaime McGrew
Added: Wednesday, March 21, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 Chcken Breast (grilled)
1 c Dry Marsala Wine
1/2 c Butter
1/8 tsp Salt
1/8 tsp Pepper
1/2 c Mushrooms (sauteed)

Directions:
Directions:
Add wine, salt, and pepper to a pan and reduce by half. Stir in butter one at a time until creamy. Add mushrooms and pour over grilled chicken breast.

Number Of Servings:
Number Of Servings:
1
Preparation Time:
Preparation Time:
15 Mins

 

 

 

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