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Italian Bread Dip Recipe

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This recipe for Italian Bread Dip, by , is from Our Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Jaime McGrew
Added: Wednesday, March 21, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 tbl Crushed Red Pepper
1 tbl Black Pepper
1 tbl Dried Oregano
1 tbl Dried Rosemary
1 tbl Dried Basil
1 tbl Dried Parsley
1 tbl Garlic Powder
1 tbl Garlic (minced)
1 tsp Salt
Olive Oil

Directions:
Directions:
Grind all ingredients except for olive oil. Pour olive oil over seasonings. Mix and dip with Sourdough Bread.

Number Of Servings:
Number Of Servings:
Several
Preparation Time:
Preparation Time:
10 Mins

 

 

 

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