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Cheesy Cheese Dip Recipe

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This recipe for Cheesy Cheese Dip, by , is from Grandma's Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Kristi Ranft Miller
Added: Wednesday, March 21, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 32oz. Block of Velveeta cheese
2 cans of Ro-tel diced tomatoes and green chilies
1/2 C. Milk

Directions:
Directions:
In a crock pot on medium heat add velveeta and milk together. Let the cheese melt; then add the 2 cans of ro-tel (juice and all). Stir together and put on low heat and serve with chips, tacos, burritos.

Number Of Servings:
Number Of Servings:
a lot
Preparation Time:
Preparation Time:
30 mins.

 

 

 

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