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Country Minestrone Recipe

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This recipe for Country Minestrone, by , is from The Bartlett Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Tami Suisse
Added: Sunday, March 18, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 lb. ground pork or sausae links
1 c. carrots, sliced
1 medium onion, chopped
1 c. corn
1 c. water
2 c. beef broth
1 -14.5 oz. can diced tomatoes with basil oregano, and garlic, undrained
1 c. pasta shells

Directions:
Directions:
If using sausage links, cut into 1/2 inch pieces. Cook meat over medium heat. Drain. Place all ingredients except pasta in slow cooker. Cook on high for about 3 hours or until vegatables are tender. Cook pasta separately and add to soup just before serving.

 

 

 

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