"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Sweet and Sour Meatballs Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Sweet and Sour Meatballs, by , is from The brigan Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Susan Muniz
Added: Sunday, March 18, 2007

Category:
Category:

Ingredients:  
Ingredients:  
meatballs
1/3 cup pineapple juice
3/4 cup bread crumbs
1/8 tsp. garlic powder
1 egg beaten
1 lb. hamburger
1/2 lb. ground pork

sauce
20 oz. pineapple chunks (drain but save juice)
1 1/4 cup sugar
2 tbl. corn starch
1 chicken bouillon cube
1 cup pineapple juice (from pine.chunks)
1/2 cup ketchup
1/2 cup vinegar
1 minced garlic clove

Directions:
Directions:
In bowl mix 1/3 cup pineapple juice, breadcrumbs, and garlic powder. Add egg and meats. Mix well and form into 1" balls. Place into a baking sheet. Bake at 375 for 25 mins.
Next in a medium pan mix sauce ingredients together and cook over medium heat until thick and bubbley Add chunks of pineapple and then pour over meatballs.

Personal Notes:
Personal Notes:
I like to put into a crock pot to keep warm during a party.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

437W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!