"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Judy's Creamed Cucumbers Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Judy's Creamed Cucumbers, by , is from Celebrations with Food, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Linda Olson
Added: Tuesday, March 13, 2007

Category:
Category:

Ingredients:  
Ingredients:  
5 cucumbers, peeled and thinly sliced
1 bunch green onions with tops, chopped
1 cup mayonnaise
1/4 cup evaporated milk
1/4 cup vinegar
1/4 cup sugar
2 drops hot pepper sauce
1 tsp. dried parsley flakes
1 tsp. salt
1/4 tsp. pepper
1/4 tsp. garlic salt
1/4 tsp. onion salt

Directions:
Directions:
Combine cucumbers and green onions in a large bowl. Cover and let stand for 1 hour. Combine all remaining ingredients; pour over cucumber mixture and mix well. Refrigerate for several hours.

Number Of Servings:
Number Of Servings:
10 - 12

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

438W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!