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Spiced Pecans Recipe

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This recipe for Spiced Pecans, by , is from Celebrations with Food, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Linda Olson
Added: Tuesday, March 13, 2007

Category:
Category:

Ingredients:  
Ingredients:  
3 cups pecans
1 cup sugar
1 scant tsp. syrup
1 tsp. cinnamon
butter to taste
1/3 cup water

Directions:
Directions:
Combine sugar, water, syrup and cinnamon in saucepan. Cook to soft ball stage. Add butter and pecans. Stir until white. Spread this out on waxed paper until cool.

 

 

 

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