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Layered Pea Salad Recipe

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This recipe for Layered Pea Salad, by , is from Massengale Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Marguerite Tabor
Added: Monday, March 12, 2007

Category:
Category:

Ingredients:  
Ingredients:  
Start with :
Layer of Lettuce,
Frozen Peas,
Water Chestnuts,
Optional:,
Celery,
Onion,
Boiled Egg,
Cover with real mayonnaise(may use salad dressing),
Top with grated cheese,
Refrigerate overnight for best results

Directions:
Directions:
Follow as above.

 

 

 

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