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Lemon sauce for apple cake Recipe

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This recipe for Lemon sauce for apple cake, by , is from Kick Ass Cookin' with the Dero's!, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Wanda Dero
Added: Monday, March 12, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1/4 c sugar
1 c water
3 tbsp lemon juice
1 tsp butter
1 tbsp cornstarch
dash of salt
1 tbsp lemon rind
nutmeg

Directions:
Directions:
Mix together sugar, cornstarch and salt. Stir in water and lemon juice until mixture is smooth. Add grated lemon rind. Cook over moderate heat until thick and clear. Stir often. Remove from heat and add butter; stir until melted. Sprinkle on nutmeg.

 

 

 

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