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Lulu Paste Recipe

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This recipe for Lulu Paste, by , is from Kick Ass Cookin' with the Dero's!, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Wanda Dero
Added: Monday, March 12, 2007

Category:
Category:

Ingredients:  
Ingredients:  
2 (8 oz.) pkg cream cheese
pinch of salt
3 tbsp sugar
1 medium green pepper, finely chopped
1 medium onion, finely chopped
1 tbsp butter
2 eggs
2 tbsp vinegar

Directions:
Directions:
Let cream cheese soften at room temperature; add butter. Sprinkle a little salt over this and mix; set aside. Beat eggs; add sugar and vinegar. Cook until thick. Pour over cheese batter. Add green pepper and onion. Chill at least 4 hours.

Number Of Servings:
Number Of Servings:
Several
Preparation Time:
Preparation Time:
1/2 hour
Personal Notes:
Personal Notes:
This is good served with fresh vegetables, celery, carrots, broccoli etc.

 

 

 

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