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Chocolate Filled Snowballs Recipe

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This recipe for Chocolate Filled Snowballs, by , is from The Chapman Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Renee Davis
Added: Tuesday, April 12, 2005

Category:
Category:

Ingredients:  
Ingredients:  
1 cup butter
1/2 cup sugar
1 tsp. vanilla
2 cups flour
1 cup finely chopped pecans
1 5-ounce package Hershey's chocolate kisses
confectioners' sugar

Directions:
Directions:
Cream butter, sugar and vanilla until light and fluffy. Add flour and nuts, blend well.
Chill dough.
Unwrap kisses.
Shape dough around kisses. Roll between hands to make ball shapes. Place on ungreased cookie sheet. Bake 375 for 12 minutes until set but not brown. Remove to wire rack and sprinkle with confectioners' sugar.

 

 

 

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