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Mexican Hot Chocolate Recipe

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This recipe for Mexican Hot Chocolate, by , is from The Chapman Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Renee Davis
Added: Tuesday, April 12, 2005

Category:
Category:

Ingredients:  
Ingredients:  
1 cup nonfat dry milk powder
5 tbsp. sugar
3 tablspsoons baking cocoa
1/8 to 1/4 tsp. ground cinnamon
dash salt
3 cups boiling water

Directions:
Directions:
In a saucepan, combine the milk powder, sugar, cocoa, cinnamon and salt. Add boiling water, stir until milk powder is dissolved.

Number Of Servings:
Number Of Servings:
5

 

 

 

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