"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Easy Lemon Cake Recipe

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This recipe for Easy Lemon Cake, by , is from Kick Ass Cookin' with the Dero's!, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Michelle Gerlach
Added: Tuesday, March 6, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 white cake mix
1 can lemon pie filling
1 can lemon frosting
1-8 oz cool whip

Directions:
Directions:
Mix cake as directed on box. Grease bottom of 9x13 cake pan. Pour cake mix into cake pan. Drop 1/2-1 tsp size spoonfuls of the pie filling into the cake batter. Bake as directed for the 9x13 cake.
After cake is completely cooled, mix the frosting and the cool whip together with hand mixer. Frost cake and chill.

Personal Notes:
Personal Notes:
You can also use chocolate cake mix with cherry pie filling. I am sure there are a lot of different combinations.

 

 

 

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