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Hot Chicken Salad Recipe

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This recipe for Hot Chicken Salad, by , is from Friends & Family Favorites Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Tara Bricco
Added: Sunday, March 4, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 cup cooked chicken breasts, chopped
cup mayonnaise
1 can cream of chicken soup
1 cup chopped celery
2 boiled eggs, chopped
1 teaspoon minced onion
cup chopped almonds
cup crushed potato chips or crushed crackers (on top)

Directions:
Directions:
Mix ingredients thoroughly. Put in greased 1 -quart casserole dish and bake for 30 minutes on 350۫.

 

 

 

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