"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Nollie's K. C. Nut Cake Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Nollie's K. C. Nut Cake, by , is from Godwin Family Reunion Cookbook 2007, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Nollie Godwin
Added: Sunday, March 4, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1/2 cup butter (4 oz.)
1 1/2 cup granulated sugar (12 oz.)
3/4 cup milk
2 cups flour (8oz.)
2 level teaspoons K. C. baking powder
1 cup nut meats, chopped fine
Whites of 4 eggs, beaten dry

Directions:
Directions:
Sift flour and baking powder together three times. Cream the butter, add the sugar; then alternately the milk and the flour mixture; lastly the whites of eggs and the nut meats. Bake in a sheet, or shallow, pan thirty or forty minutes. When cold, cover with the icing and decorate with whole nut meats.

Personal Notes:
Personal Notes:
I found this recipe in Lillian Godwin Brown's collection of Godwin letters and other papers at Judy Brown Hutcherson's home. It was in a stack of other papers from Nollie's. I'm sure another brand of baking powder could be substituted if you like.

- Peggy

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

230W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!