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Nancy's Jello Salad Recipe

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This recipe for Nancy's Jello Salad, by , is from Henderson Plant Cookbook - Kennametal, Inc., one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Bev Lazar (John's wife)
Added: Monday, April 11, 2005

Category:
Category:

Ingredients:  
Ingredients:  
1 large(6oz.) lime Jello
2 8oz. cream cheese(softened)
1 290z. can pears(drain and save juice)
16 oz. container Cool Whip

Directions:
Directions:
Prepare Jello as directed on box using pear juice as part of cold water. Refrigerate. Mash pears with a fork.(I use a blender) Add cheese to mashed pears and beat with mixer till smooth. Stir pears into partially set Jello along with Cool Whip. Spread in a 13x9 panand chill several hours or overnight.

Number Of Servings:
Number Of Servings:
Approx. 20

 

 

 

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